The second stop on our DDD weekend road trip takes us to Virgil's Cafe in Bellevue, Kentucky.
A unique little spot, not at all what we were expecting, a very nice lady who was finishing her meal gave us a little history on Virgil's and told us some of her favorites, including Sunday brunch. She told us that all of the furnishings were refurbished and really added to the atmosphere.
The menu was very small and we learned can change daily. Randy started with Frog Legs, with cheddar and jalapeno hush puppies, and Pinto Gregorio. He finishes them!
For lunch he orders Andouille, with onion marmalade, and creole mustard, and house cut fries.
I order a Beef Hamburger with house cut fries. Good burger but a little under-done for me.
Virgil's was an experience, the food was ok, the service was good.
We probably wouldn't go back, but glad we gave it a shot.
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